Main Meals
Here are some traditional Omani dishes you might enjoy for lunch:
- Omani Shuwa (book one day before): Slowly cooked meat (usually lamb or goat) marinated with spices, wrapped with mountain tree’s leaves, and cooked in an underground pit for 24 hours. It's often served with rice .
- Machboos (Kabsa): A mixed rice dish with meat (chicken, lamb, or fish), spices, and vegetables It's similar to biryani and is a staple in Omani cuisine.
- Harees (book one day before): A wheatbased dish mixed with meat (usually chicken or lamb) and seasoned with spices. It's hearty and perfect for lunch.
- Omani Bread: Various types of bread,
* all of above will include for free
- Kahwa: Traditional Omani coffee, often served with dates or Omani Halwa .
- Drinks: Water , juices or tea
- Appetiser
- fresh salad
Dinner under stars
Dinner under stars with joyful talks and stars light.
Meshkak: Grilled skewers of marinated meat (beef, mutton, or chicken) served with Omani bread, Labnani bread, vegetables, humus, juice or soft drinks, tea options.
Sitting by the fire is an unforgettable experience. Imagine a clear, starry sky and the smell of grilled meat wafting through the air. Friends and family gather around the fire, telling stories and exchanging pleasant conversations.
Marinated meats are skewered and grilled over hot coals. As the skewers cook, everyone takes turns turning them to ensure they cook evenly.
The session is accompanied by side dishes such as fresh salads, Omani bread, and Arabic tea or coffee. The open-air setting and the surrounding mountain scenery make for a magical evening as everyone enjoys the delicious food and peaceful atmosphere.
